“The Italians are renowned for their iconic cuisine, a gastronomic culture that honours the traditions and recipes of their nonnas and the rich produce of their coasts and heartlands. This suggested itinerary is a celebration of Italian cuisine, staying in marvellous properties that house Michelin-starred restaurants and sweeping sea view terraces.” – Tracey Geen, Senior Travel Specialist
Best time to travel: May – September
From price: €5,499 per person